Features:
The valves can be installed in vertical pipeline only.
The min. pressure difference is 0.08 bar to open the valve
Flow direction is from the bottom to the top side only
Asept, non retention dead angle, easy to clean, easy to maintenance
Operating temperature: up -10°C to +120°C
Valve disc is made from casting.
Valve body is made from forging.
Valve body type: clamped or nut type
Gasket: EPDM, silicone, NBR, FPM (Viton) or PTFE. All of them according to FDA 177.2600
Max. Pressure: 10 bar
Min. Pressure: 0.2 bar
Compact design, easy maintenance and high torque
Connection end: weld, tri-clamp, male threading
Standard: DIN, SMS, 3A
Material: SS304/SS316L
Inside surface finish: Ra 0.4
Size: DN20-DN100
Application: food, beverage, dairy, pharmacy, chemical or any food processing industries
Operating principle:
The valve opens when the pressure of the fluid exceeds the pressure exerted by the pump spring. When the two pressures are equalised, the valve closes.A stronger counter-pressure allows the valve to close.